Ruth's Chris Steak House

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Home > Our Menu > Appetizers & Soups

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Calamari
Our calamari is lightly fried and tossed with a sweet and spicy Asian chili sauce.

Crabtini
Colossal lump crabmeat tossed in our house vinaigrette and served with our classic Creole remoulade
sauce in a chilled martini glass.

Barbecued Shrimp
Sauted New Orleans style in reduced white wine, butter, garlic and spices.

Shrimp Remoulade/Shrimp Cocktail

Jumbo shrimp dressed with your choice of our classic Creole remoulade sauce or our spicy New
Orleans homestyle cocktail sauce.

Mushrooms Stuffed with Crabmeat

Broiled mushroom caps with jumbo lump crab stuffing sprinkled with Romano cheese.

Seared Ahi Tuna

Perfectly complemented by a spirited sauce with hints of ginger, mustard and beer.

Sizzlin Blue Crab Cakes

Two jumbo lump crab cakes with sizzling lemon butter.

Veal Osso Buco Ravioli

Saffron-infused pasta filled with veal osso buco and fresh mozzarella cheese. Served with sauted
baby spinach and a white wine demi-glace.

Tempura Onion Rings

With a honey Thai sauce

Lobster Bisque
*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Salads & Sides

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Sliced Tomato and Onion

A sliced beefsteak tomato on a medley of lettuces. Topped with
sliced red onions, vinaigrette and bleu cheese crumbles.

Steak House Salad

Iceberg, Romaine and baby lettuces with cherry tomatoes, garlic
croutons and red onions.

Caesar
Fresh crisp romaine hearts tossed with romano cheese and a creamy
Caesar dressing. Topped with shaved parmesan cheese and fresh
ground black pepper.

Ruth's Jumbo Chop Salad

A Ruth's Chris original. Julienne iceberg lettuce, baby spinach and
radicchio are tossed with red onions, mushrooms, green olives,
bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil
dressing and then topped with crispy onions.

Harvest Salad
Mixed greens with roasted corn, dried cherries, crispy bacon and
tomatoes in a white balsamic vinaigrette, topped with goat cheese
and Cajun pecans.

Lettuce Wedge
A crisp wedge of iceberg lettuce on field greens, topped with bacon,
bleu cheese and your choice of dressing.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Salads & Sides

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Mashed
With a hint of roasted garlic

Baked
A one-pounder, loaded

Au Gratin
Idaho sliced potatoes with a three cheese sauce

French Fries
Classic cut

Shoestring
Extra thin and crispy (pommes frites style)

Lyonnaise
Sauted with onions

Sweet Potato Casserole

With pecan crust

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Salads & Sides

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Sauted Mushrooms
Sauted with butter

Tempura Onion Rings

With a honey Thai sauce

Broiled Tomatoes
Caramelized with a touch of sugar

Broccoli Au Gratin
Steamed Au Gratin, served in cheese sauce topped with melted
sharp cheddar

Baby Spinach
Sauted with a hint of butter

Creamed Spinach
Creamed spinach topped with melted sharp cheddar

Spinach Au Gratin
Classic New Orleans version au gratin

Fresh Asparagus
With hollandaise

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Signature Steaks

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Filet
The most tender cut of corn-fed Midwestern beef.

Petite Filet
A smaller, but equally tender filet.

Ribeye
An outstanding example of USDA Prime at its best. Well marbled for peak flavor, deliciously juicy.

Cowboy Ribeye
A huge bone-in version of this USDA Prime cut.

New York Strip

This USDA Prime cut has a full-bodied texture that is slightly firmer than a rib eye.

Porterhouse for Two

This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet.

T-Bone
A full-flavored, classic cut of Prime beef.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Entrees

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Barbecued Shrimp
Sauted New Orleans style in reduced white wine, butter, garlic and spices served on a bed of garlic
mashed potatoes

Petite Filet and Shrimp

Two 4-ounce medallions of our filet topped with jumbo shrimp.

Lamb Chops
Three chops cut extra thick, served with fresh mint. They are naturally tender and flavorful.

Stuffed Chicken Breast

Oven roasted free-range double chicken breast stuffed with garlic herb cheese and served with lemon
butter.

Fresh Lobster
Fresh whole Maine lobster, ranging from 2.5 to 5 pounds.

Market Fresh Seafood Selection

Your server will describe the seafood our Chef has selected for today.

Cold Water Lobster Tail

With blackening spice and topped with lemon and drizzled butter.

Personalized Potato & Vegetable Selection

Create the perfect vegetarian entre by choosing three of your favorite Ruth's Chris side items.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Home > Our Menu > Wine & Cocktails

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Pinot Noir, Mark West

CA

Pinot Noir, Parducci

"Ruth's Chris Exclusive Blend", Anderson Valley, CA

Pinot Noir, Belle Glos

"Meiomi", Sonoma Coast, CA

Chianti, Da Vinci
Italy

Malbec, Bodegas Escorihuela

"Don Miguel Gascon", Mendoza, Argentina

Zinfandel, Rosenblum
"Appellation Series", North Coast, CA

Shiraz, Peter Lehmann

Barossa Valley, Australia

Merlot, Mendocino Fog,

"Ruth's Chris Featured Selection", Mendocino County, CA

Merlot, Duckhorn
Napa Valley, CA

Merlot, Franciscan
Napa Valley, CA

Merlot, Chateau Ste. Michelle

"Indian Wells Vineyard", Columbia Valley, WA

Claret, Francis Coppola

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Ruth's Chris Steak House

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Select Your Location

APPETIZERS & SOUPS

SALADS & SIDES
Delicious food and an inviting
atmosphere. Be our guest tonight.

SIGNATURE STEAKS
ENTREES

Select Your Location

WINE & COCKTAILS

DESSERT
LUNCH

Home > Our Menu > Wine & Cocktails

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

White Zinfandel, Montevina

Amador County, CA

Riesling, S. A. Prm
"Essence", Mosel Saar Ruwer, QbA, Germany

White Blend, Sokol Blosser

"Evolution", OR

Pinot Grigio
Estancia, CA

Pinot Grigio, Santa Margherita

Valdadige, Italy

Sauvignon Blanc, Kim Crawford

Marlborough, New Zealand

Chardonnay, Mendocino Fog

"Ruth's Chris Featured Selection", Mendocino County, CA

Chardonnay, Sonoma Cutrer

"Russian River Ranches", Sonoma Coast, CA

Chardonnay, Sterling
Napa Valley, CA

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Ruth's Chris Steak House

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Select Your Location

APPETIZERS & SOUPS

SALADS & SIDES
Delicious food and an inviting
atmosphere. Be our guest tonight.

SIGNATURE STEAKS
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Select Your Location

WINE & COCKTAILS

DESSERT
LUNCH

Home > Our Menu > Wine & Cocktails

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Domaine Chandon, Brut

"Classic", CA, NV

Rotari, Brut, Trento

"Talento", Italy, NV

Veuve Clicquot, Brut

Champagne, "Yellow Label", France, NV

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Ruth's Chris Steak House

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APPETIZERS & SOUPS

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Delicious food and an inviting
atmosphere. Be our guest tonight.

SIGNATURE STEAKS
ENTREES

Select Your Location

WINE & COCKTAILS

DESSERT
LUNCH

Home > Our Menu > Wine & Cocktails

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Orange Citrus Mojito

Bacardi O Rum, Triple Sec orange liqueur, fresh squeezed orange
and lime juices with just a splash of seltzer.

Luxurita
Patron Silver Tequila, Cointreau orange liqueur, and Remy Martin VS
Cognac are mixed with fresh citrus juices and lightly sweetened.
Served traditionally up or on the rocks.

Black Cherry-tini
Effen Black Cherry Vodka, fresh lime juice and cranberry juice.

Pomegranate Martini
Ketel One Citroen Vodka and Cointreau orange liqueur, shaken with
fresh lemon juice and pomegranate, and served in a yellow sugarrimmed glass with a flamed orange peel.

Belvedere Fusion Martini

The ultimate fusion of Belvedere Vodka and Smirnoff Vanilla Vodka
with a touch of fresh lemon sour. Served up.

Pear Twist Martini

A refreshing blend of Belvedere Vodka, Absolut Pears Vodka and
fresh lemon sour. Served up.

Fresh Berry Martini

Belvedere Vodka muddled with fresh berries, Stolichnaya Blueberi
Vodka, Smirnoff Vanilla Vodka and fresh lemon sour. Served up.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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APPETIZERS & SOUPS

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Home > Our Menu > Dessert

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Caramelized Banana Cream Pie

Creamy white chocolate banana custard in our flaky crust. Topped with caramelized bananas.

Warm Apple Crumb Tart

Granny Smith apples baked in a flaky pastry with streusel crust and vanilla bean ice cream.

Cheesecake
Creamy homemade cheesecake served with fresh berries.

Bread Pudding with Whiskey Sauce

Our definitive version of a traditional New Orleans favorite.

Chocolate Sin Cake

Chocolate and espresso

Crme Brle
The classic Creole egg custard, topped with fresh berries and mint.

Fresh Seasonal Berries with Sweet Cream Sauce

A celebration of natural flavors. Simple and simply sensational.

Ice Cream or Sorbet

Super premium ice cream or sorbet

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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APPETIZERS & SOUPS

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LUNCH

Home > Our Menu > Lunch

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Barbecued Shrimp
Sauteed in white wine, butter, garlic and spices.

Seared Ahi Tuna

Perfectly complemented by a spirited sauce with hints of ginger,
mustard and beer.

Steak House Salad

Assorted lettuces with cherry tomatoes, garlic croutons and red
onions.

Caesar Salad
Topped with shaved Parmesan cheese and sprinkled with fresh
ground pepper.

Louisiana Seafood Gumbo

Onion Soup au Gratin
Lobster Bisque

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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Ruth's Chris Steak House

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Select Your Location

APPETIZERS & SOUPS

SALADS & SIDES
Delicious food and an inviting
atmosphere. Be our guest tonight.

SIGNATURE STEAKS
ENTREES

Select Your Location

WINE & COCKTAILS

DESSERT
LUNCH

Home > Our Menu > Lunch

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Grilled Chicken Caesar Salad

Grilled marinated chicken atop our Caesar Salad.

Chilled Shellfish Salad

Jumbo shrimp and jumbo lump crabmeat tossed with fresh lemon
and olive oil served on a bed of mixed greens, tomatoes and diced
peppers.

Ruths Jumbo Shrimp Chop Salad

Jumbo shrimp served with our signature Ruth's Chop Salad.

Seared Ahi Tuna Salad

Fresh field greens, red onions and crunchy vegetables tossed with
vinaigrette and served with slices of our blackened Ahi tuna.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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APPETIZERS & SOUPS

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Delicious food and an inviting
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WINE & COCKTAILS

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LUNCH

Home > Our Menu > Lunch

Please note: Certain locations may carry alternate menu items and/or have additional menu items. If you have a
specific dish in mind that you do not see on this menu, or have any special requests, please contact your local
Ruths Chris in advance and we will do our best to accommodate all of your needs.

Petite Filet
An 8-ounce thick cut of the most tender corn-fed Midwestern beef.

New York Strip

A 12-ounce USDA Prime cut.

Classic Mixed Grill

Filet, marinated chicken breast and your choice of pork chop or
Andouille sausage.

*Menu prices and selection may vary by location. To request a menu, contact your local Ruths Chris restaurant.

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