330 758-8500

LUNCH SPECIALS
PASTITSO .................................................................................................5.00
BAKED MACRONI AND MINCED MEAT (GREEK LASGNA)

MOUSSAKA ...............................................................................................5.00
EGGPLANT AND ZUCCHINI WITH MINCED MEAT

SOUP
CUP........2.00 BOWL........4.00

ASK ABOUT OUR SOUP DU JOUR

A LA CARTE
SPANAKOPITA..............................................................Sm 2.00 Lg 4.00
SPINACH PIE
TIROPITA.......................................................................Sm 2.00 Lg 4.00
CHEESE PIE
 SALADS
GREEK SALAD................................................................Sm 2.50 Lg 5.0
ROMAINE LETTUCE WITH CUCUMBER, TOMATOES, GREEN PEEPRS, KALAMATA
OLIVES, FETA CHEESE, PEPPERRONCINI PEPPER, AND OUR OWN GREEK
VINAIGRETTE.

GARDEN SALAD...........................................................Sm 2.50 Lg 5.00

MIXED GREENS WITH CUCUMBERS, TOMATOES, AND RED ONIONS

FRUIT AND NUT SALAD........................................................................6.00

MIXED GREENS WITH WALNUTS, BLUEBERRIES, CRANBERRIES, STRAWBERRIES,
APPLES, RASPBERRIES, AND OUR POPPY SEED DRESSING.

STRAWBERRY SALAD..........................................................................5.50
FIELD GREENS WITH STRAWBERRIES, RED ONIONS, PECANS, FETA OR GORGONZOLA
CHEESE, AND OUR STRAWBERRY VINAIGRETTE.

VILLAGE SALAD ...................................................................................6.00

TOMATOES AND CUCUMBERS WITH FETA CHEESE, KALAMATA OLIVES, PEPPERS, RED
ONIONS, AND OUR OWN GREEK VINAIGRETTE.

TOMATO AND FRESH MOZZARELLA.................................................6.50

TOMATOES AND FRESH MOZZARELLA WITH CRISPY CROUTONS, AND OUR OWN
GREEK VINAIGRETTE.

GYRO SALAD.........................................................................................6.50
MIXED GREENS WITH RED ONIONS, CUCUMBERS, GYRO MEAT AND TOMATOES

CAESAR SALAD....................................................................................4.00
ROMAINE LETTUCE WITH HERB GARLIC CROUTONS, CHEESE AND CAESAR DRES

SALAD ADD-ONS
4oz 8oz
SALMON........... 3.50 7.00
TUNA.................. 3.50 7.00
CHICKEN........... 2.00 4.00
DRESSINGS:
BLUE CHEESE, STRAWBERRY VINAIGRETTE, RANCH, FRENCH,
BALSAMIC VINAIGRETTE, CAESAR, OUR HOUSE GREEK
VINAIGRETTE
*ASK ABOUT OUR DRESSING DU JOUR
 __________________________________________________________________
SANDWICHES
__________________________________________________________________

Gyro ........................................................................................................6.00
PORK, LAMB, AND BEEF ON A PITA WITH TZATZIKI SAUCE, TOMATOES, AND ONIONS

LAMB ........................................................................................................6.00
BUTTERFLIED LEG OF LAMB, GRILLED WITH FETA CHEESE, AND TOMATOES ON A PITA

PULLED PORK .........................................................................................5.50

PULLED PORK (SLOW SMOKED FOR FOURTEEN HOURS!) SERVED WITH COLESLAW ON A KAISER ROLL

TURKEY PANINI .......................................................................................6.00

SMOKED TURKEY, SPINACH, TOMATOES, WITH FRESH MOZZARELLA ON A CIABATTA ROLL (GRILLED)

TURKEY CLUB ..........................................................................................6.00

WITH SWISS CHEESE, LEAF LETTUCE, AND BACON SERVED ON YOUR CHOICE OF BREAD OR CIABATTA
ROLL (GRILLED)

BEEF AND BLUE ......................................................................................6.50

TENDER SLICES OF FILLET, ROMAINE LETTUCE, TOMATOES, RED ONIONS

BEEF AND CHEDDAR ...............................................................................6.00

SPIT ROASTED BEEF, SMOKED CHEDDAR, LEAF LETTUCE, TOMATOES, AND RED ONIONS, WITH OUR
HORSE RADISH SAUCE ON A BAGUETTE

GRILLED CHICKEN....................................................................................5.00
WITH LETTUCE, TOMATOES, AND RED ONIONS SERVED ON YOUR CHOICE OF A KAISER OR CIABATTA
ROLL

SOUTH WESTERN CHICKEN....................................................................5.00

WITH CHEDDAR CHEESE, TOMATOES, AND CHIPOTLE DRESSING GRILLED ON FOCACCIA BREAD

GRILLED GLAZED SALMON BLT.............................................................7.00

WITH FIELD GREENS, BACON AND GRANNY SMITH APPLES ON A TOASTED SEEDED KAISER ROLL.

TUSCAN CHICKEN ....................................................................................6.00

GRILLED CHICKEN WITH RED PEPPERS, SWISS CHEESE, TOMATO PESTO SAUCE, AND LEAF LETTUCE ON
A GRILLED BAGUETTE.

MEDITERRANEAN GRILLED CHICKEN ...................................................6.00

WITH TOMATOES, GRILLED ZUCCHINI, RICE, FETA CHEESE, AND HUMUS SPREAD ON A PITA

SOUVLAKI SHISKABOB SANWICHES

*CONSUMING RAW OR UNDERCOOKED SEAFOOD MAY BE HAZARDOUS TO YOUR HEALTH

 PORK.......................................................6.00
CHICKEN.................................................6.00
SHRIMP....................................................7.00

ENTRES
Stuffed Grilled Chicken Breast.............................................................9.00
grilled chicken with spinach, portobello mushrooms and cheese

Grilled Lamb........................................................................................ 12.00

when available*

Grilled Tuna......................................................................................... 12.00

Grilled Salmon.................................................................................... 11.00

with mango salsa

Souvlaki (shish kabob):

Pork...........................................................9.00
Chicken.....................................................9.00
Shrimp.....................................................10.00
Lamb........................................................12.00

*all dinners served with 2 sides and a salad*

Tuscan Chicken Pasta...........................................................................9.00

chicken, tomatoes, red pepers, onions, mushrooms, with garlic and white wine over pasta.
Served with a house salad.

*eating raw or undercooked seafood may be hazardous to your health.!

Featuring: Daily Specials call 330.758.8500

Friday’s Seafood
Saturday BBQ (Chicken, Lamb & Ribs)
SOUP
CUP........2.00 BOWL........4.00

ASK ABOUT OUR SOUP DU JOUR

A LA CARTE

PASTITSO ................................................................................. 5.00

BAKED MACRONI AND MINCD MEAT (GREEK LASGNA)

MOUSSAKA ............................................................................... 5.00

EGGPLANT AND ZUCCHINI WITH MINCED MEAT

SPANAKIPITA ........................................ SM 2.00 LG 4.00

SPINACH PIE

TIROPITA................................................. SM 2.00 LG 4.00

CHEESE PIE

GRAPE LEAVES..................................... 3 for 2.50

GRAPE LEAVES STUFFED WITH GROUND MEAT AND RICE

FRENCH FRIES.................................................................. 1.50

CALAMARI ......................................................................... 5.00

FRIED SQUID

DRINKS
COFFEE .............................................................................
........................... 1.00

TEA (HOT OR
ICE) .......................................................................................1.00

SODA.................................................................................................................
1.50
COKE . DIET COKE . SPRITE . RASPBERRY TEA . LEMONADE . HI C
*CONSUMING RAW OR UNDERCOOKED SEAFOOD MAY BE HAZRDOUS TO YOUR HEALTH