Scribd
Upload
137 views1 page

Vibratory Sifter

This document provides guidelines for clearing a 30-inch vibratory sifter for the next batch or product. It outlines responsibilities of the operator and production officer. The procedure specifies 11 steps to ensure the sifter and surrounding area are thoroughly cleaned, including removing containers and labels from the previous product, cleaning sieves and accessories, checking environmental conditions, and getting sign-off in the batch record from production and quality officers.

Uploaded by

ananth
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
137 views1 page

Vibratory Sifter

This document provides guidelines for clearing a 30-inch vibratory sifter for the next batch or product. It outlines responsibilities of the operator and production officer. The procedure specifies 11 steps to ensure the sifter and surrounding area are thoroughly cleaned, including removing containers and labels from the previous product, cleaning sieves and accessories, checking environmental conditions, and getting sign-off in the batch record from production and quality officers.

Uploaded by

ananth
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 1

VIBRATORY SIFTER (30)

1.0 SCOPE:
To provide guidelines to ensure effective line clearance of the area and equipment.
2.0 RESPONSIBILITY:
Operator, Production Officer.
3.0 PROCEDURE:
3.1 Ensure that the area is cleaned as per SOP: PRGN:xxxxx
3.2 Ensure that Vibratory Sifter (30) is cleaned as per the SOP: PRCLxxxx; Point No: 3.1 for
Batch change over/At the end of shift or is cleaned as per the SOP: PRCLxxxx; Point No: 3.2,
for Product change over/Expiry of use before date.
3.3 Ensure that all containers, documents and labels of previous product / batch are removed and
status board is updated.
3.4 Ensure that all the cervices and near by area is free from previous product.
3.5 Ensure that the sieves are cleaned, of correct product and check the integrity.
3.6 Ensure that all the gloves and accessories of previous product/batch are removed.
3.7 Ensure that gloves and accessories box is cleaned.
3.8 Check the Temperature, Relative Humidity and the Differential Pressure of the cubicle and
enter the same in the Batch Manufacturing Record.
3.9 Line clearance is given by Production Officer to start the next batch, after checking the
above-mentioned points, which is to be recorded in the Batch Manufacturing Record (BMR).
3.10 After checking all above points and the BMR, Final Line Clearance should be given by In
Process Quality Assurance Officer.
3.11 Record the observations in the format PRLC:xxxxx
4.0 ENCLOSURE:
4.1 Line Clearance Checklist for Vibratory Sifter, format PRLC:xxxxx

You might also like