Gardening With Composts, Mulches, & Row Covers Gardening Guidebook For Umatilla County, Oregon
Gardening With Composts, Mulches, & Row Covers Gardening Guidebook For Umatilla County, Oregon
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Composting
To make your own organic mulch,
build a compost bin, preferably two.
Two bins will allow you to build one
batch of compost in the first, while you
use completed compost from the
second (Figure 1). You can make the
bins yourself by attaching ordinary
wire fence or boards to solid posts or
blocks (Figure 2, page 2). Each bin
should be 4 to 6 feet high, 3 to 5 feet
wide, and any convenient length. One
side should be removable for convenience in building up the compost
material and for removing it. In late
fall, a temporary piece of wire fence
may be used to increase the height
about 2 feet. After the material settles,
you can remove the extension fence.
Compost is not only an excellent
mulch but also a good fertilizer and soil
conditioner when you work it into the
soil. When properly made, it will be
free of viable weed seeds.
Leaves, grass clippings, stems, and
stalks from harvested vegetables, corn
husks, pea hulls, and fine twigs are
good materials for composting. Always
compost leaves before using them as a
mulch. Raw leaves are flat and may
keep water from entering the soil.
Avoid using diseased plants.
Do not use more than one-third
walnut leaves in a mulch or compost.
They are slow to decompose and
contain a growth-inhibiting substance.
The best way to make compost is to
use two bins. Fill one with alternate
layers of organic material 6 to
12 inches thick and garden soil about
Mulches
Using a mulch in your flower or
vegetable garden is a sound practice.
A good mulch can reduce soil packing
and washing, suppress weeds, keep the
soil moist, regulate soil temperature, and
add organic matter to the soil.
Mulches prevent loss of moisture
from the soil by evaporation. Moisture
moves by capillary action to the surface
and evaporates if the soil is not covered
by a mulch. Sun and wind hasten this
loss of moisture.
You can reduce evaporation and
control weeds by stirring the soil an inch
or so deep, but plant roots cannot
develop in this soil layer. A layer of
mulch on the surface gives the same
benefits and allows normal plant root
development.
Organic mulches
Sawdust, straw, and compost make
excellent mulches and are easy to
apply. Simply spread a 2- to 4-inch
layer of one of these organic materials
on the soil surface around your plants,
making certain you do not cover the
plants. Keeping the layer deep enough
to do the job is important, too. This
means you will need to add more
mulching material over the old layers to
get all the benefits of mulching.
Mulching with grass clippings is a
good way to dispose of the clippings,
but dont use more at one time than will
dry readily. If you apply them too deep,
they will pack and/or get slimy and
prevent water from entering the soil.
Figure 4.When
raindrops splash on
bare soil, they
detach soil particles
(which surface water
carries away), and
they compact and
seal the soil, forming
an undesirable crust.
Plastic mulches
A 3- to 5-foot-wide strip of plastic
covering the soil will hasten the
ripening of warm-season crops such as
tomatoes, melons, and peppers by as
many as 10 to 14 days. Lay the plastic
after you have fertilized and worked the
soil to a proper seedbed. Hold the edges
in place with soil. Insert the seeds of
transplants through an X cut in the
plastic.
Clear plastic warms the soil more
than black plastic, but it can create a
greenhouse for weeds. If temperatures of 90F or above are frequent
when weeds are small, they will be
cooked. In Oregons relatively cool
summers, this condition doesnt always
occur. Black plastic smothers the
weeds, conserves moisture, and warms
the soil.
Irrigation water that goes through
the plant openings and around the
edges usually is adequate, and no
special provision is needed to get
moisture into the soil for narrow
mulches. For plastic mulches over
3 feet wide, perforate the surface with a
sharp instrument such as an ice pick, or
use a nail boarda board with many
nails driven through it, which you can
press against the mulch to perforate it.
Or, if puddles form on the plastic, make
a small hole in the plastic at the lowest
portion of the pool to allow drainage
Row covers
The use of row covers can enhance
early development of many vegetables.
These covers increase heat units
accumulated by two to three times. Row
covers make possible the production of
high-quality melons in western Oregon
and enhance earliness for many crops by
improving vine growth and flowering.
Floating (unsupported)
row covers
Recent developments with different
types of fabrics have generated a
number of materials that you can lay
directly over crops without the danger
of damage (Figures 6 and 7, page 4).
Since the crop provides support for the
cover, and continues to do so for 4 to
8 weeks, the cover floats on top of the
crop as it growshence the name.
Materials suitable for use as floating
row covers include a highly perforated
polyethylene (Vispore), spunbonded
polyester (Reemay), and spunbonded
polypropylene (Agril P17 and Kimberly Farms row covers). Other
materials are being developed and
placed on the market through garden
supply stores.
You fasten these covers on either
side of the row by burying the edges,
allowing enough slack in the cover for
the plant to grow (10 to 15 percent
slack in both directions is required).
Figure 5.Left and right, supported row covers of solid, reinforced polyethylene. In
really hot weather, gardeners need to cut holes (right) for ventilation. Center, these
cylinders of double-walled polyethylene have numerous vertical tubes that you fill
with water. Suitable for peppers and tomatoes, theyre troublesome to fill but quite
effective in cold weather.
Figure 7.Sweet corn growing under a floating row cover. Its June 10, just before
cover removal.
Trade-name products are mentioned as illustrations only. This does not mean that the Oregon State University Extension Service either
endorses these products and services or intends to discriminate against products not mentioned.
This publication was produced and distributed in furtherance of the Acts of Congress of May 8 and June 30, 1914. Extension work is a
cooperative program of Oregon State University, the U.S. Department of Agriculture, and Oregon counties.
Oregon State University Extension Service offers educational programs, activities, and materialswithout regard to race, color, religion, sex,
sexual orientation, national origin, age, marital status, disability, and disabled veteran or Vietnam-era veteran statusas required by Title VI
of the Civil Rights Act of 1964, Title IX of the Education Amendments of 1972, and Section 504 of the Rehabilitation Act of 1973. Oregon
State University Extension Service is an Equal Opportunity Employer.
Published November 1986. Reprinted May 2003.