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Recipe Name: Juicy Lucy burger
Total preparation and cooking time 30 minutes to an hour
Ingredient List Utensil List 125g pork mince Fry pan teaspoon Medium/ large sied bo!l 1 burger bun "ni#e $#or cutting %egetables& Lettuce 'utting board %egetables (lice 'heese (patula tomato Measuring cups egg )able spoons 1 table spoon bread crumbs *egeta Method: Step Instruction 1 +ut the meat into a bo!l and add the egg yolk and mi, it !ith garlic and %egeta using hands 2 -i%ide the meat in hal# and #latten each hal%e on the plate or cutting board making it !ith a thickness o# 1cm 3 +ut the slice o# cheese in the center and then add the second patty on top to o%erlap then pinch the sides together . )urn the #ry pan on medium heat and !ait until it is hot 5 /nce the #ry pan is ready pour oli%e oil or put butter in the pan 0 +lace the meat patty in the pan and !ait 5 minutes be#ore #lipping it 1 'ut the burger bun in hal# and put butter on it 2 /nce you meat patty is cooked3 place it on the burger bun and turn o## the o%en 4 +lace lettuce and tomato on the meat in any order you like 10 5n6oy 7ction +lan Time Action 2 minute +repairing the meat patty 20 seconds )urning on o%en and preparing #ry pan Master Chef 10 minutes 'ooking meat patty 10 seconds +reparing burger bun 3 minutes +reparing burger #or eating 10 minutes 8ashing up and putting a!ay all used utensils Insert photos here
Evaluate your product recipe selection and photograph !ositives Minus" Improvements 9 The meat #as cooked all the #ay through 9 Time plan #as #ell managed 9 $as a%le to &inish on time 9 The %urger tasted very good 9 Took a long time to cook the patty 9 The meat #as too thick 9 Needed more &lavor 9 Make the meat patty thinner so it cooks 'uicker 9 Add more ingredients to make it more &lavoured Master Chef