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Valentine Day Specials: Mallika - E - Dariya

The document lists Valentine's Day specials at Mallika-e-Dariya restaurant. Dishes include whole pomfret marinated in cashew paste and cooked in a tandoor for 550 rupees, chicken piccata given an Awadhi treatment and char grilled for 400 rupees, and chicken morsels flavored with a raisin and nut kimam cooked in a fragrant gravy for 400 rupees. Lower priced dishes include paneer squares stuffed with nuts and dried fruit for 350 rupees and Awadhi peas and potato patties for 300 rupees. Desserts include corn made sweet and sour with honey and pepper for 400 rupees and

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Mandeep Singh
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28 views1 page

Valentine Day Specials: Mallika - E - Dariya

The document lists Valentine's Day specials at Mallika-e-Dariya restaurant. Dishes include whole pomfret marinated in cashew paste and cooked in a tandoor for 550 rupees, chicken piccata given an Awadhi treatment and char grilled for 400 rupees, and chicken morsels flavored with a raisin and nut kimam cooked in a fragrant gravy for 400 rupees. Lower priced dishes include paneer squares stuffed with nuts and dried fruit for 350 rupees and Awadhi peas and potato patties for 300 rupees. Desserts include corn made sweet and sour with honey and pepper for 400 rupees and

Uploaded by

Mandeep Singh
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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VALENTINE DAY SPECIALS

MALLIKA E DARIYA
550.00 WHOLE POMFRET TREATED WITH A RICH MARINADE OF CASHEWNUT PASTE, GINGER, GARLIC AND CHOPPED GREEN CHILIES AND FINISHED IN TANDOOR.

DILKASH PARCHHEY

400.00

MELT IN MOUTH PICATTA OF CHICKEN, GIVEN THE TRADITIONAL AWADHI TREATMENT OF ARQ E KEWRA PERFUMED GRAM FLOUR MASK ANOINTED WITHAN EXOTIC NISHASHTA AND CHAR GRILLED.

AISH E JEHAN

400.00

CHICKEN MORSELS CARESSED WITH A REGAL KIMAM PASTE OF RAISINS, NUTS AND POPPY SEEDS AND THEN COOKED IN VELVETY GRAVY FRAGRANT WITH ROOH E GULAB, MACE AND CARDAMOM POWDER.

MEHAR E AFTAAB

400.00

A VERITABLE TREASURE TROVE OF REVITALISERS, CHICKEN MEAT BALLS STUFFED WITH EGG YOLKS AND SIMMERED IN A CHEFS SPECIAL GRAVY.

HASRAT E HUSN
SQUARES OF PANEER PACKED WITH GOODNESS OF NUT AND DRY FRUIT KIMAM, AND SERVED SHALLOW FRIED WITH A GLAZE OF ZARAQUSH.

350.00

LAB E LAZEEZ

300.00

AVADHS FAVORITE PEAS N POTATO PATTIES, ASAFOETIDA TEMPERED AND SPICED WITH A SPECIAL MASALA.

MAKKAI SHEHZADI

400.00

PRINCESS CORN, MADE SWEET AND SOUR WITH A HONEY AND PEPPR MAJOON, AND WITH FLIRTING SPINACH LEAVES.

YOU N ME

250.00

ONE OF THE MOST EXOTIC COMBINATIONS, STRAWBERRIES AND CHOCOLATE, SERVED IN A REAL VALENTINE WAY.

MS. BETTY BROWN

250.00

A CELEBRATING DESSERT OF CHOCOLATE BROWNEY AND VANILLA ICE CREAM IN UNIQUE MANNER.

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