AI & the Future of Restaurant Experiences 🤖 What if AI could make restaurant experiences more personal, more human, and more engaging—all while boosting efficiency? That’s exactly what we explored at the Restaurant Technology Network AI Share Group! From voice AI that brings brand personas to life to predictive inventory that turns surplus into smart promotions, AI is reshaping how restaurants connect with guests. But it's not about replacing people—it’s about enhancing experiences. 🙌 Big thanks to Tammy Hanson for organizing such a thoughtful discussion and to Anna Wolfe for covering it in Hospitality Technology! 🎥 Watch the full session here: https://lnkd.in/gXx6iWGF Let’s keep the conversation going—how do you see AI transforming the guest experience? 👇
RTN Share Group: Artificial Intelligence For Restaurants (Jan 2025)
https://www.youtube.com/
Thanks for sharing
Business Student at University of Regina
3wAI’s role in enhancing personal connections at restaurants is fascinating. Exciting to see where this goes.