A Framework to Assess the Extent and Effectiveness of Community-Based Forestry
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Well-performing community-based forestry (CBF) has the potential to rapidly restore forests in ecological terms and scale up sustainable forest management to the national level, while improving local livelihoods of billions of the most marginalized people around the world. The purpose of this framework is to facilitate assessment of the extent of CBF, the status with regards to the enabling conditions, and the impact of CBF on forests and local livelihoods at the country level. Thus, this assessment framework can serve to provide important insights into the successes, as well as the continued shortcomings of CBF at the country level.
Food and Agriculture Organization of the United Nations
An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.
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A Framework to Assess the Extent and Effectiveness of Community-Based Forestry - Food and Agriculture Organization of the United Nations
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FAO. 2019. A framework to assess the extent and effectiveness of community-based forestry. Forestry Working Paper no. 12.
Rome.
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The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO.
ISSN 2664-1070 [Online]
ISSN 2664-1062 [Print]
ISBN 978-92-5-131547-7
E-ISBN 978-92-5-133103-3 (EPUB)
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