Latest News for: noma

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The Funky, Fermented Roots of Japanese Cuisine

New York Times 22 Apr 2025
Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of the country’s most popular dishes ... .
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At Noma, Chef Pablo Soto Pushes the Boundaries of Fine Dining

New York Observer 21 Apr 2025
Pablo Soto at acclaimed Copenhagen restaurant Noma. Courtesy Noma ... Welcome to Noma ... Soto, who is originally from Mexico City, first joined Noma for its Noma Mexico pop-up in Tulum in 2017 as part of its test kitchen ... Inside Noma.
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NoMa office largely leased by the D.C. government sells for $119M

Business Journal 04 Apr 2025
In late 2023, the D.C. Public Schools and Department of Energy and Environment renewed for 215,000 square feet in the building ... .
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