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- Yeot-gangjeong (엿강정) is a candy bar-like variety of hangwa (traditional Korean confection) consisting of toasted seeds, nuts, beans, or puffed grains mixed with mullyeot (rice syrup). In general households, they usually make and eat yeot-gangjeong during Korean holidays and Jesa. Or, it is made and sold as a winter snack and is usually eaten during holidays and feasts. (en)
- 엿강정은 잣, 호두, 땅콩 등에 엿물을 버무려서 만든 과자이다. 튀밥엿강정을 박상이라 부르기도 한다. (ko)
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- Toasted seeds, nuts, beans, orpuffed grains; mullyeot (rice syrup)
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- 4292 (xsd:nonNegativeInteger)
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- Ttangkong-yeot-gangjeong (en)
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- Toasted seeds, nuts, beans, or puffed grains; mullyeot (en)
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- Yeot-gangjeong (엿강정) is a candy bar-like variety of hangwa (traditional Korean confection) consisting of toasted seeds, nuts, beans, or puffed grains mixed with mullyeot (rice syrup). In general households, they usually make and eat yeot-gangjeong during Korean holidays and Jesa. Or, it is made and sold as a winter snack and is usually eaten during holidays and feasts. (en)
- 엿강정은 잣, 호두, 땅콩 등에 엿물을 버무려서 만든 과자이다. 튀밥엿강정을 박상이라 부르기도 한다. (ko)
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- 엿강정 (ko)
- Yeot-gangjeong (en)
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