About: Sambal stingray

An Entity of Type: Food, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Sambal stingray, also known as Spicy Banana Leaf Stingray and by the Malay name Ikan bakar (barbecued fish), is a Malaysian/Singaporean seafood dish. Prepared by barbecuing stingray, it is served with sambal paste atop. Sambal stingray can be easily purchased at hawker centers in both Malaysia and Singapore.

Property	Value
dbo:abstract	Sambal stingray, also known as Spicy Banana Leaf Stingray and by the Malay name Ikan bakar (barbecued fish), is a Malaysian/Singaporean seafood dish. Prepared by barbecuing stingray, it is served with sambal paste atop. Sambal stingray can be easily purchased at hawker centers in both Malaysia and Singapore. (en)
dbo:creatorOfDish	dbr:Malay_people
dbo:ingredient	dbr:Stingray dbr:Sambal
dbo:ingredientName	Stingray, sambal
dbo:servingTemperature	Hot temperature
dbo:thumbnail	wiki-commons:Special:FilePath/BBQ_stingray.jpg?width=300
dbo:wikiPageID	39465792 (xsd:integer)
dbo:wikiPageLength	4520 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID	1027469439 (xsd:integer)
dbo:wikiPageWikiLink	dbr:Peanut dbc:Spicy_foods dbr:Stingray dbc:Chili_pepper_dishes dbr:Banana_leaf dbc:Fish_dishes dbc:Singaporean_cuisine dbr:Shallots dbr:Malaysian_cuisine dbr:Sambal dbr:Belachan dbr:Malay_people dbr:Cuisine_of_Singapore
dbp:country	Malaysia (en)
dbp:course	Main course (en)
dbp:creator	dbr:Malay_people
dbp:mainIngredient	Stingray, sambal (en)
dbp:served	Hot temperature (en)
dbp:wikiPageUsesTemplate	dbt:Infobox_prepared_food dbt:Portal dbt:Refimprove dbt:Reflist
dc:type	Main course
dcterms:subject	dbc:Spicy_foods dbc:Chili_pepper_dishes dbc:Fish_dishes dbc:Singaporean_cuisine
gold:hypernym	dbr:Dish
rdf:type	owl:Thing wikidata:Q2095 yago:Article100022903 yago:Artifact100021939 yago:Container103094503 yago:Crockery103133538 yago:Dish103206908 yago:Instrumentality103575240 yago:Object100002684 yago:PhysicalEntity100001930 dbo:Food yago:Tableware104381994 yago:Ware104550840 yago:Whole100003553 yago:WikicatFishDishes
rdfs:comment	Sambal stingray, also known as Spicy Banana Leaf Stingray and by the Malay name Ikan bakar (barbecued fish), is a Malaysian/Singaporean seafood dish. Prepared by barbecuing stingray, it is served with sambal paste atop. Sambal stingray can be easily purchased at hawker centers in both Malaysia and Singapore. (en)
rdfs:label	Sambal stingray (en)
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prov:wasDerivedFrom	wikipedia-en:Sambal_stingray?oldid=1027469439&ns=0
foaf:depiction	wiki-commons:Special:FilePath/BBQ_stingray.jpg
foaf:isPrimaryTopicOf	wikipedia-en:Sambal_stingray
is dbo:wikiPageRedirects of	dbr:Spicy_Banana_Leaf_Stingray
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is foaf:primaryTopic of	wikipedia-en:Sambal_stingray