Your partner for B2B fresh-frozen vegetables, herbs, and fruits

Ardo has been recognized as a Great Place to Work! This means that we foster a culture of trust, respect and cooperation. Find out how our employees experience this and what this certification means to us. #GreatPlaceToWork

We're excited to announce that Ardo has won the Audience Award at the Changemakers Awards! This initiative is led by De Tijd, L’Echo, and BNP Paribas Fortis, celebrating Belgian companies that drive real impact through innovation and sustainability.

Imagine orchestrating a symphony where each note is a fresh ingredient from across the globe, and the audience's demand sets the tempo. Welcome to the heart of Ardo's supply chain, where the push of our local production meets the pull of global market demand in a dance of precision and agility.

Join renowned vegan chef Pieter-Jan Lint in a transformative vegan masterclass that redefines plant-based cuisine for commercial kitchens. Discover innovative techniques and sustainable practices to elevate your culinary skills with practical, hands-on demos.

François Smits has been Sales Manager within Food Industry at Ardo for five years, and Marco Bom has been Agronomy Manager at Ardo Netherlands since 2018. Ardo spoke to them about climate change, the crucial interaction between sales and agro, and how Ardo continues to invest in quality through all the challenges.

After several extremely wet months, June finally brought some relief to the northern regions. Although the weather remained slightly cooler and less sunny than usual, precipitation levels were around average. Fortunately, the last week of June saw a shift toward warmer and sunnier conditions, continuing into July.

With firm roots in Ardooie, Belgium, and branches all over the world – to supply its ever-growing global market with high quality fresh frozen vegetables, herbs and fruits, Ardo has expanded its operations accordingly. As customers prefer to be served in their own language, preferably by someone with local expertise, Ardo's Customer Excellence team has also developed to serve these different markets. But how do you maintain uniformity in a team consisting of different nationalities? And how do you ensure smooth cooperation between all branches? Our Customer Excellence team explains.

Ardo, a leading frozen vegetable processor, has been proactive in addressing the challenges faced by farmers due to climate change and soil degradation. Through initiatives like "Let's Meet in the Field," Ardo promotes regenerative agriculture, aiming to support farmers in enhancing their sustainability practices. This approach focuses on restoring soil health, improving biodiversity, and mitigating the impacts of extreme weather, ensuring a resilient future for agriculture.

We are thrilled to announce the appointment of Sabine Sagaert as the new Chief Executive Officer of Ardo, effective September 1st, 2024. Sabine Sagaert takes the helm following the resignation of Gabrielle Kalkwijk, who stepped down at the end of February 2024 for personal reasons.

In a groundbreaking initiative to future-proof agriculture and ensure the sustainable availability of ingredients, Ardo has joined forces with Unilever, Jumbo, and Agrifirm. This collaborative project, named 'Het Wortel Collectief,' focuses on the implementation of regenerative agriculture practices in carrot cultivation in the Netherlands.

Did you know Ardo is committed to organic farming? Close collaboration enables us to guide our farmers with organic farming and provide support in follow-up processes for organic crops. And we will keep promoting organic farming in the future.

Participation in corporate sports events, such as the Business Race Valencia 2024, is an excellent way to promote team spirit, encourage a healthy lifestyle, and demonstrate a company's commitment to sustainability and innovation values. In this context, Ardo Benimodo's decision to join this initiative not only highlights their dedication to promoting well-being among their employees but also reflects their broader mission of preserving nature's gifts for future generations.

Join us for an exclusive video interview with Ardo’s own NPD Lead Chef, Bavo De Boever, as he unveils the secrets behind our latest culinary delight: Chunky Sautéed Carrots. Discover the meticulous process of product development at Ardo and learn firsthand how Chef De Boever and his team brought this vibrant and versatile innovation to life.

Ardo strengthens its position and emphasizes its focus on sustainable growth by bringing a new shareholder, The Nest Family Office, on board.