We Nourish You.

About us

We have experienced the problem with employee catering & developed the solution.

"When I was a Management Consultant, I regularly stood in front of a closed canteen in the evening. The classic vending machines only served unhealthy snacks.
Together with friends and family, we came up with the great idea of developing a smart food vending machine, which has healthy meals and drinks for everyone at any time."
Felix Munte
Founder of Foodji
Foodji founders Daniel and Felix

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Employees

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Main courses are added to the range ⌀ per month

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Main meals consumed in our own office in 2023

#1

Market leader in the Smartfridge sector in Germany
OUR VALUES

What makes us special.

Energy
Innovation
Care
Drive
energetic

Energy to change things

As a young company, we are full of energy and enjoy working towards our ambitious goals. We inspire partners, customers and colleagues with our speed, dynamism and enthusiasm.

Lunch breaks together give us the strength and energy we need. Exciting conversations with colleagues have a motivating effect.
innovative

Innovative thinking & action

Whether we are creating new dishes, rethinking supply chains, revolutionizing your lunch break or individualizing the product range with AI - we are bursting with creativity, inventiveness and innovation.

We want to look ahead, create added value and always remain innovative. For inspiration, good ideas and sustainability.
caring

Being there for each other

It is important to us that everyone enjoys coming to work. That's why we treat each other with respect, courtesy and sustainability. With our colleagues as well as our customers, service providers and partners. We want to put a smile on everyone's face - whether it's with good food or a great conversation. And if you're having a bad day, we're there for you.

We Nourish You.
celebrate successes

Celebrating successes together

At a Foodji, employees like to come together to exchange ideas, eat together and recharge their batteries. With our positive attitude, we want to offer people added value.

We do this by not letting things get us down, celebrating successes together and confidently creating solutions from problems. Together we can do it!
The founders

Five founders, five competencies.

With our five founders, Foodji's story began directly with five skills. Thanks to strong growth, we are now over 100 Foodjians and work as a large team to achieve our goals.

Moritz Munte
Moritz Munte
Co-Founder & CPO
Daniel von Canal
Daniel von Canal
Co-Founder & CFO
Felix Munte
Felix Munte
Co-Founder & CEO
Nicolas Luig
Nicolas Luig
Co-Founder & Gastronomer
Oliver Friedmann
Oliver Friedmann
Co-Founder & CTO
our most important milestones

Our story

A lot has happened in the first few years.

2020
Today
January 2019

We set up our first Foodji at the Hotel Gambino in Munich. To this day, employees and guests enjoy Foodji Number One.

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January 2019
September 2019

The Kaufda founder joins our young startup in the angel investor round!

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September 2019
2020

Back then, we were still sitting with 10 employees in a small office in the backyard of the Glockenbach district. Today, things look very different: Our office currently extends over two floors.

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2020
March 2020

During the corona pandemic, we are focusing on staff catering for nursing staff. We set up numerous Foodjis in Germany's hospitals.

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March 2020
August 2020 - January 2021

We are opening our first two major hubs in Berlin and Frankfurt am Main.

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August 2020 - January 2021
January 2021

Foodlabs invests in Foodji in the seed investor round.

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January 2021
August 2021 - February 2022

More hubs will follow: We can now also provide employees in NRW and Hamburg with healthy and fresh food.

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August 2021 - February 2022
December 2021

We have sold our 1,000,000th product!

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December 2021
March 2022

Foodji now supplies the largest transportation service provider and the largest hospital in Germany.

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March 2022
March 2023

The Series A investor round is over and the Handelsblatt publishes an exciting article about us.

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March 2023
April 2023

We are expanding our range with delicious and healthy salads from dean&david, vegetarian and vegan dishes from Planted & BettaF!sh.

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April 2023
April 2023

Foodji wins a tender at the Charité hospital in Berlin. We are delighted to supply Germany's largest hospital with healthy food!

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April 2023
July 2023 - January 2024

More hubs again: Essen and Bremen, here we come!

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July 2023 - January 2024
March 2024

It's amazing! We are now a team of 100 employees.

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March 2024
Today

Our range currently consists of +300 main dishes, snacks and drinks, but it is constantly growing.

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Today

More about us.

Our Food
Team eats together
Press
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Sustainability
Sustainability is important to Foodji