A truck driver stops at a small family-run noodle shop and decides to help its fledgling business. The story is intertwined with various vignettes about the relationship of love and food.A truck driver stops at a small family-run noodle shop and decides to help its fledgling business. The story is intertwined with various vignettes about the relationship of love and food.A truck driver stops at a small family-run noodle shop and decides to help its fledgling business. The story is intertwined with various vignettes about the relationship of love and food.
- Awards
- 6 wins & 4 nominations total
- Director
- Writer
- All cast & crew
- Production, box office & more at IMDbPro
Storyline
Did you know
- TriviaThe old name of Tampopo's restaurant, when she first meets Gorô and Gan, is Rai Rai Ken. Years later, when the first authentic râmen-ya opened in New York City, it took its name from this scene.
- GoofsWhen the Gangster in the White Suit examines the oyster the girl has given him, it's obvious that the two shell halves are open almost an inch. This means the oyster has died and the shell is empty. Yet when the girl opens the shell, there's a plump oyster inside.
- Quotes
Student of ramen eating: [voiceover] One fine day, an old man and I went out for a bite. He's studied noodles for 40 years and said he'd initiate me into the art.
Student of ramen eating: Sensei, broth or noodles first?
Old gentleman: First comtemplate the ramen. Carefully observe the entire bowl while savoring the aroma. The jewels of fat twinkling on the surface, the men shoots glistening with fat, the nori darkening with moisture, the scallions floating on top. Above all, the stars of the show: three slices of roast pork, modestly half submerged. Now, then, with the tips of your chopsticks, smooth out the surface and caress the ramen.
Student of ramen eating: What for?
Old gentleman: To express affection. Then point your chopsticks at the roast pork.
Student of ramen eating: Go straight for the pork?
Old gentleman: No, at this stage merely tap it. Nudge it lovingly with the tips. Slowly pick it up and nestle it in the broth to the right. This next step is very important. I want you quietly to apologize to the pork. "Until we meet again."
- Crazy creditsThe entire closing credit sequence is a shot a woman breastfeeding her child; the camera slowly zooms in on the baby's mouth sucking his mother's breast.
- SoundtracksLes Préludes, S. 97
Written by Franz Liszt
But--and perhaps this is the secret of Itami's success both in Japan and elsewhere--the satire is done with a light, almost loving touch. Even though he also takes dead aim at spaghetti westerns and the Japanese love affair with food, especially their predilection for fast food noodle soup, at no time is there any rancor or ugliness in his treatment.
If you've seen any Itami film you will be familiar with his star, his widow, Nobuko Miyamoto, she of the very expressive face, who is perhaps best known for her role as the spirited tax collector in Itami's The Taxing Woman (1987) and The Taxing Woman Returns (1988). She has appeared in all of his films. Here she is Tampopo ("Dandelion"), a not entirely successful proprietor of a noodle restaurant. Along comes not Jones but Tsutmu Yamazaki as Goro, a kind of true grit, but big-hearted Japanese urban cowboy. He ambles up to the noodle bar and before long establishes himself as a kind of John Wayne hero intent on teaching Tampopo how the good stuff is made. Along the way Itami makes fun of stuffy bureaucrats, macho Japanese males, heroic death scenes, Japanese princesses attempting to acquire a European eating style, movie fight scenes, and God knows what else.
The comedy is bizarre at times. The sexual exchange of an egg yoke between the man in the white suit (Koji Yakusho) and his mistress (Fukumi Kuroda) might make you laugh or it might just gross you out. The enthusiastic description of the "yam sausages" from inside a wild boar is strange. Surely one is not salivating at such an entre, but one can imagine that such a "delicacy" might surely exist and have its devotees.
Indeed an Itami film has a kind of logic all its own. An exemplary scene is that of the stressed and dying mother of two young children, who is ordered by her husband to "Get up and cook!" This (reasonably relevant) scene is juxtaposed with the one with the college professor which is about being and getting ripped off--which seems to have little to do with the rest of the movie, yet somehow seems appropriate, perhaps only because they are at a restaurant. Another typical Itami scene is the businessmen at supper. They hem and haw until their chief orders and then they all pretend to debate and consider, and then order exactly the same thing except for one brash young guy who dazzles (and embarrasses) the old sycophantic guys by order a massive meal in French with all the trimmings.
The climax of the film comes with plenty of musical fanfare. As Goro and others sit down at the counter, they are served Tampopo's final culinary creation, the noodle soup now hopefully honed to perfection. As the tension mounts, a musical accompaniment, reminiscent of something like the clock ticking in High Noon (1952), rises to a crescendo. All the while Tampopo sweats and frets and prays that she will triumph, which will be in evidence if, and only if, they drain their soup bowls! (Do they?)
The final credits roll (after some further misdirections and some further burlesque) over a most endearing and ultimately touching shot of a young mother with a beautiful and contented infant feeding at her breast.
Perhaps this was Itami's best film.
(Note: Over 500 of my movie reviews are now available in my book "Cut to the Chaise Lounge or I Can't Believe I Swallowed the Remote!" Get it at Amazon!)
- DennisLittrell
- Oct 5, 2002
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Details
- Release date
- Country of origin
- Language
- Also known as
- Tampopo: A Ramen Western
- Production companies
- See more company credits at IMDbPro
Box office
- Gross US & Canada
- $224,097
- Opening weekend US & Canada
- $16,410
- Oct 23, 2016
- Gross worldwide
- $447,344