Food Safety

Great Value brand apple juice (sold in 6-packs of 8 oz plastic bottles) was recalled for elevated levels of arsenic.

Lead and cadmium are toxic to humans, and certain dark chocolate products can have levels that exceed safety standards, a new study finds.

Yes, some coffee contains mold. But if beans are properly roasted, packaged, and stored, the mold isn’t likely to make you sick.

While brown rice has many nutritional benefits, it’s important to take measures to reduce your risk of arsenic exposure. Here’s how.

Although plant-based diets are considered healthy, benefits disappear if people are mainly eating highly processed foods.

Fiber is important for overall health, but most Americans don’t get enough. Add more to your plate by reaching for these fiber-rich foods.

Diets rich in seafood may raise the risk of exposure to PFAS, chemicals found in innumerable products that pose risks to human health.

Discover the impact of whole foods vs. ultra-processed foods on health, the role of food additives, and the safety of preservatives in our diet. Read the latest research findings.

Discover the best ways to store avocados for freshness and safety. Learn why storing avocados in water can lead to foodborne illnesses and get tips on safe storage methods. Avoid the viral avocado water hack for your health.

Every year, foods like raw turkey, leafy greens, and eggs make people sick because of contamination from bacteria such as E. coli and salmonella. Learn more about 12 of the riskiest foods regulated by the FDA or USDA, and how they can cause foodborne illness.

Learn how to reduce food waste without compromising safety. Discover which foods are safe to consume past their prime and which should be tossed. Tips from food safety experts.

Discover the health benefits and risks of grapefruit, including its interaction with certain medications. Learn about the 7 drugs that don't mix well with grapefruit and its juice.

Certain foods and drugs do not go together because they reduce how well the medication works or cause side effects. Here is a list of 10 food and medication interactions to beware of.

Consumer Reports testing revealed levels of cadmium and lead exceeding California standards in some milk chocolate products.

How long do Thanksgiving leftovers last? And how long can you let turkey sit out at room temperature? Find answers to common food safety questions and get expert advice to prevent foodborne illness during the holidays.

Nitrates and nitrites may sound the same, but they’re different. Read about foods with nitrates and nitrites, as well as their health effects and how to limit your exposure in this scientific guide.

Learn how to reduce food waste and save money by understanding the shelf life of common foods like brown rice, deli meat, and hummus. Discover tips for proper storage and food safety.

Explore the debate around industrial seed oils like canola, corn, and soybean oils. Are they as unhealthy as some nutrition influencers claim? Dive into the manufacturing process, health implications, and the role these oils play in our diets.

You buy fresh produce only for it to go bad, and now you plan to toss it. By following these easy tips, fruit and veggies stay fresh for longer and you get to reduce waste (and guilt).