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One little fact can change a lot of family history. 
Read more... )
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After 3 years of prep and struggle to get a permit, today was the first day of construction at Henry St. That is to say the crews came in, hauled away a bunch of junk that we couldn't get rid of fast enough (detritus from 27 years of living there plus the junk left by former tenants. YAY!

Arena

Mar. 6th, 2026 09:19 pm
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My first chore today was to send off the information my tax guy needs for the part of the Ranch that is held as a corporation.  Corporate taxes are due March 15, not April 15. Sigh. 
This afternoon I took the tractor down to the arena and spent a lot of time going in tight circles as fast as I could.  According to someone I talked to that is the secret for leveling out an arena. My arena had big lumps in it where truck loads of sand were dumped. Over time the lumps have gotten better, but it has been easy to see that it was far from flat. The circles seems to have worked, the arena looks a lot better, but then it always looks better after it has been all stirred up and the footing is soft.  Leslie Miller was there, she came to camp for the weekend. So were Glen and Alice.  They all helped first clear the arena so I could work it up, and then set for this weekend's Obstacle Practice.  It was fun up until I had to race back to the house to meet Denise who came and trimmed Firefly's feet. 
Off early tomorrow to finish setup and get ready to greet riders.  Only 5 coming Sat and 7 on Sun. 
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It is a little dry, but today I got the tractor out and graded the road. Hopefully we will have a light rain soon to settle the gravel in it's new home. 

This weekend it Obstacle Practice.  I'm mostly ready. 

The greenhouse is full of little plants growing lustily. 
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Last week the ladies from the basket weaving group came out to help cut back willow trees.  They did some cutting, and a lot of harvesting of small willow twigs, most around 2 feet long. I used the chainsaw and the loppers.  We got a tiny area done.  On the way back to the car I realized there was an elderberry tree there. It was HUGE, one stem was at least 16 inches in diameter and probably 40 feet tall.  I'm used to thinking of elderberry as a shrub.  I cut back several of the smaller stems and the ladies harvested from the downed wood.  They were very excited about it.  Elderberry is used to make flutes, rattles, arrows and all kinds of things.  The elderberry, will grow back strong and straight. It is a fire ecology plant and responds really well to being cut, or burnt. 
I'm so happy that I've made contact with this community of people!  

Henry St

Mar. 5th, 2026 09:42 pm
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As of a few days ago we FINALLY have a permit to do the planned construction at Henry has been 3 long years since we set out to find an architect to draw new plans for a renovation. 


This is a picture from 2004, showing the back of Henry St house. In it you can see, on the left side of the house, that there are two enclosed "porches" hanging off the back wall of the house.  The top one is little, only about 7 feet wide. The lower one is 15 feet wide, so just over half the width of the house.  Both porches leak a bit in big storms. Yes, since before 2004. The construction will take both porches completely off the back of the house, remove all the siding from the back of the house and move some of the windows.  The window changes will allow us to put in 2 - 4 ft wide "sheer walls"  running from the foundation to the roof.  These will strengthen the house in an earthquake. Currently there is a window or a door, on one level or another, making it so there is almost no place where even one support runs all the way from foundation to roof.  Speaking of foundations, our is literally crumbling away and has no tensile strength. NOT good.  After demolition the first step will be to pour a new foundation across the back of the house.

I have been down to SF several times in the last few weeks, helping Donald clean out the garage, and hauling things to Ukiah. 

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Today was pepper planting day.  Varieties are: Lively Italian (my favorite sweet pepper), King of the North (bell), Jalapeno Black Magic, Paprika, Pimento Sheepnose, Golden Treasure (sweet, Italian style).  I need to get Poblano seeds.  No, I'm not a hot pepper fan!Read more... )
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Way back in the mid-1960's my mother planted some rosemary.  She deliberately chose a variety that would sprawl out and act as a ground cover.  For a couple of decades she kept the plants sheered off at about 8 inches.  Read more... )


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I am NOT an expert in seed starting, but I have learned some stuff over the last 5 years.  
Cut, under which I go on, and on. Pics )

Plants

Feb. 17th, 2026 12:03 pm
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It must be spring, the living room is beginning to look like a greenhouse. More + pics )

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You haven't heard from me because life has been very, very busy.   Early last week I spent time trying, with some success, to eliminate more grass from the garden.  I also got the annual water use report done - finally.   Also got my burn permit for the year.  
At some point Martin called to say there was a dead cow up by Split Rock.  I called Cody who went and rescued the cow's calf.  We all hope that the cow lived long enough for the calf to nurse at least once.  If she didn't the calf will probably die, if it got some of that first milk with all it's antibodies and other goodies, it should live. 


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Another weekend obstacle practice successfully completed.  
This horse is having a good look at that stuff hanging on the fence.  I tried for a vaguely Valentine's Day theme, plus the nice shiny, silver insulation from a box that M brought back Alaska Salmon in. 


This Arab gelding was showing off as he trotted over the Tic-Tack-Toe.


Lots of people found that the jousting was harder than it looked.


On Saturday we only had four riders (Sunday there were 10).  I got Firefly out.  She was both very interactive and calm.  Sunday I wanted to turn her loose in the arena while I cleaned up.  When I went to get her I wanted to ride through the corrals.  I started to climb on a fence panel to mount (my knees just won't bounce enough to vault on anymore).  Several months ago she had fussed and moved away from the mounting block. At that point  I picked up a whip and simply showed it to her. That was enough for her to be very polite when I mount - from her left side.  Today's effort was on her right. Horses don't transfer skills from side to side very well.  Firefly thought she would just step away. The third time she stepped away I gave her a single, open palm slap on the side she was moving toward.  The head went up and she offered to run away from my cruel beating.  Then stood nice and quiet and calm while I got on.  Today, for the first time, I opened the latch on the two gates from horseback.  It wasn't elegant, but it did teach her that the noise was ok, and that the gate would open if she stood in the right place.  While I cleaned up the arena, she got to run around in the nice soft sand, and roll. At least sand doesn't stick like the mud in the corral does!  When I was done she walked up to me and we went off to a nice patch of green grass for her to graze as a treat.  What a greedy thing she is. She stuffed grass in her mouth as fast as she could bite it off for at least 10 minutes, chewing extremely hastily, before slowing down. 
Tomorrow is another walk up to the Dogbane patches, this time with some of the local basket weavers.  I'm excited about this. 

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The war on grass is in full swing.  At the moment I'm winning.  Saw a vole scuttle away when I picked up a piece of plastic that had blown off the compost heap. That led to lots of grass removal in the area to make it a less attractive habitat.  
The State of California requires us to report how much water we "divert" from our spring/stream/well and store in our tanks/ponds/whatever.  It is a Huge PITA. This year was worse than most.  This year they moved to a new computer program.  I get really anxious about such reports so of course I was one of the people for whom the new system did not work.  Today a very nice fellow named Scott, with a very calming voice called and between us, and the programmers I finally got my report done.  Whew!

Tomorrow I'm off for Fort Bragg to have Richard work on my back.  Can't wait, I always feel so much better afterward!  I get two trips this month, next week Donald will be here and we will go over together. Speaking of Donald, he is currently on his way back from a couple of weeks in Australia where it is HOT.  

I realized today that I need to build a little platform before this my Obstacle Practice weekend (this weekend).  I have a 4' x 8' sheet of 1/2 inch plywood, used.  I think I can cut it in two, stack the two pieces together for strength and build a frame for it fairly quickly.  

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I now have five dozen cells happily growing seeds.  Some of those cells just have a couple of peas in them, but others are more densely planted.  Very soon some of that stuff is going to have to be pricked out and moved to the greenhouse. Read more... )

Iris

Feb. 2nd, 2026 05:14 pm
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This is for  [personal profile] kaishin108  I think you need to replant the iris in your bed.  There seem to be some amazing ones out there!  This is Day By the Bay.



I don't know the name of this iris, but I have a couple and love them.


Groan

Feb. 1st, 2026 07:46 pm
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I cleaned out a whole cabinet  plus another very small drawer unit and several shelves in San Francisco.  I remembered my drawers as being quite a lot better organized than they were. Now I have 5 crates of stuff to sort.  A couple of them won't be bad, but at least two or three need a lot of work.  I'm tempted just to toss the lot, but can't quite make myself do that, there is a lot of hardware in there, much of it new.
Discovered that there were no large sized screwdrivers left down there.  I'll take some back. 
Dug a few iris, including a light blue one that will very much be in the way of the construction project. I really wanted that color in the mix here in Ukiah.  Took a bunch of containers with fertilizers and other soil amendments that will never get used in SF but can be used one way or another in Ukiah.  
It is a bit overwhelming. 
Dealing with our elderly downstairs tenant was no fun. He is resisting both our project to fix the house and my attempt to get the electrical fixed, saying that it is an enormous disturbance and he will have to move everything in his flat when we do it, which is not true.  Yes there will be some disturbance, but he's way out in left field.  Then he started in telling me that we had told him we were starting our project "right away" when we started the planning process 3 years ago. The opposite is true. We have told him repeatedly, monthly, weekly (basically every time we talk to him) that we are NOT starting yet, and that he will have at least 2 weeks notice before we do.  I know it is just him getting more frail and less able, but it really rubs me the wrong way. Sigh.  
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Someone came and took all the remaining iris starts which makes me happy.
Read more... )
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This recipe came from "The Swallow Family Heritage Cookbook" that my friend Lisa wrote.  I have changed the recipe somewhat, mostly adding more spices and cooking them into a sauce.  I'm almost happy with this version. 

1 head cabbage, preferably red. Chop into chunks about 1 to 1/12 inch square. Read chop into easy to eat chunks.
3 baked or otherwise cooked potatoes in about 1 inch cubes, or to taste size wise. I like russets for this, but any potato is fine. 
Knob fresh ginger grated or very finely chopped.  Last time I used about a tablespoonful of finely chopped.
2 tsp of cumin seed.
1 tsp ground cumin.
1 Tbs + mustard seed
Small pinch cardamon seed cracked.  You could certainly use a pinch of ground cardamon. 
1/2 tsp turmeric
2 -3 tsp ground coriander
2 cloves Garlic, minced (I use garlic oil, or omit).
Chili powder or cayenne flakes or omit.  I use a pinch of jalapeno flakes.
Salt to taste.

In a large pot, I use my 4 quart pan:
Bloom the spices in oil, seeds first, (heat for a moment until fragrant, usually a few seconds to a minute).  Add about a cup of hot water and simmer slowly for about 10 to 15 minutes, or until the sauce begins to smell really good and look more like a sauce and less like spices in water.   The object is to get the seeds to soften and  flavor the sauce.   Water may need to be added during this process.

When sauce is ready add potatoes and cabbage and cover.  Cook over a low heat until the cabbage is just beginning to soften, you want it to remain a little crunchy.  Stir a couple of times and add a little water if it begins to stick.  Overcooking the cabbage will remove the flavor, texture and sweetness of the cabbage. 

I sometimes add 2-3 cups of diced corned beef to this mix.  If the corned beef is very salty omit any extra salt. 



Food

Jan. 28th, 2026 02:40 pm
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Eating with allergies. 
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California is basking in reasonable temperatures and even sun.  It did freeze last night but warmed right up. 
Yesterday's chore was to "groom" the arena.  This required taking the tractor down from the house, a distance of about 2 miles in the chilly morning air.  Before hooking up the drag I made a faint effort to move some sand from the south side of the arena where the sand is thick, to the middle where there are some dips that become pools when it rains. I did get some sand moved we will see if it did any good in the next good rainstorm. Got the whole thing dragged, fluffing up the sand and hopefully killing all the grass that had germinated.  Took about four passes over each square foot of sand in a 140 x 250 ft rectangle.  With that done I got out the sprayer and sprayed the edges for the second time this year.  I suspect there will be a third time as well. There was spray leftover to use on the weeds in the pastures. Almost all the plants I target are mustard, dock and fiddleneck.  Horses don't eat any of them unless starving. Dock and mustard can take over a pasture, reducing the area that can be grazed dramatically.  Both plants are perennial in this climate. Mustard at least has the advantage of fixing nitrogen in the soil, but that isn't enough for me to want it in the pastures. 
Today's chores involved  paperwork and a trip to town to take iris starts to a lady, plus grocery shopping.  
Rain tomorrow, the first rain since Jan 8th.  Apparently a one day wonder before it goes back to being reasonably warm and sunny. 

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