@tarasgrescoe

Taras's High Speed blog: the Newsletter of the Global Passenger Rail Revolution

Taras's feature in Travel + Leisure on seeking out espresso in Trieste

Taras Grescoe - | LinkedIn

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Taras's New Author Website

Taras's essay in The Globe and Mail: In Defense of (Small) Farming

Taras being interviewed by chef Evan Kleiman on the KCRW (LA) Good Food podcast:

Taras Interviewed about ancient foods and sustainability on Berkeley's KPFA

Opinion: To Find the Future of Food, We Need to Look to the Past - Modern Farmer

Lost Supper in The Globe and Mail's best books of 2023

Excerpt from Mexico chapter of Lost Supper in Perspective Magazine (UK)

Eater names Lost Supper one of Fall 2023's 11 best food books: Review

Starred Review : The Lost Supper in Quill and Quire

Taras talking about Lost Supper on Delicious Legacy podcast (UK)

Lost Supper on Civil Eats' 2023 Holiday Book Gift Guide

Lost Supper one of 22 best non-fiction books in New Scientist

Lost Supper one of 2023's best food books in The Spectator

Review of The Lost Supper in The Telegraph (UK) by Tanya Gold

Essay about The Lost Supper and other food books in The New Yorker

Talking about The Lost Supper on CTV's The Social

THE LOST SUPPER | Kirkus Reviews

Booktalk: Writer Taras Grescoe’s “The Lost Supper. Searching for the Future of Food in the Flavors of the Past” - KGNU Community Radio

Instagram - Lost Supper

Literary Agent

Lost Supper - Social Media

LinkedIn

Mastodon: Taras Grescoe 🚇 (@straphanger@urbanists.social)

The Lost Supper, from Taras Grescoe | Substack

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