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SeafoodandMeat operates from Taiwan as a digital marketplace connecting international protein suppliers with local buyers through SeafoodandMeat.com.tw and integrated e-commerce channels. The platform facilitates wholesale and retail distribution of fresh and frozen products sourced from Norway, USA, Australia, and Japan. Their infrastructure supports both direct-to-consumer sales and commercial procurement across Taiwan's food service sector. The company's catalog encompasses Norwegian salmon steaks, USA choice boneless short ribs, Australian Wagyu beef striploin, and Japanese specialty items. Their inventory spans multiple protein categories including fish, shellfish, beef, pork, and poultry products. Each listing includes origin verification, cut specifications, and standardized pricing for transparent purchasing. The platform bridges the gap between global seafood and meat producers and Taiwan's domestic market through digital commerce solutions. Their distribution network handles both fresh and frozen logistics for retail and wholesale volumes. The service structure accommodates individual household orders alongside regular commercial supply arrangements.