Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

New Releases Tagged "Cookbooks"

The Pumpkin Spice Café Cookbook: 60 Delicious Dream Harbor Recipes
Cookbooking: A Fan's Guide
Plants That Heal: Plant-Based Wisdom for Body, Mind & Soul
Food for Thought: Essays and Ruminations
Not That Fancy: Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
The Funeral Ladies of Ellerie County
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics – The Bestselling Foolproof Guide for Home Cooks
Food Person
Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight
Feed These People: Slam-Dunk Recipes for Your Crew
All Consuming: Why We Eat the Way We Eat Now
The Galveston Diet: The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms
Kitchen of Witch Hat, vol. 3
What's for Dessert: Simple Recipes for Dessert People
Feeding the Soul (Because It's My Business): Finding Our Way to Joy, Love, and Freedom (A Feeding the Soul Book, 1)
とんがり帽子のキッチン 5 [Tongari Bōshi no Kitchen 5]
Keep It Simple, Y'all: Easy Dinners from Your Barefoot Neighbor: A Cookbook
  • Five Tastes by Fuchsia Dunlop
    Five Tastes: Delicious Recipes for Chinese Flavors

    Release date: Oct 20, 2026

    The magic flavors of China, in your kitchen.



    “When people in ancient China spoke of the ‘five tastes,’ they were talking not only literally about t

    ...more
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    Format: Print book

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    Availability: 10 copies available, 5374 people requesting

    Giveaway dates: Aug 21 - Sep 20, 2026

    Countries available: U.S.

  • Book Club Bar by Nathaniel Esten
    Book Club Bar: Literary-Inspired Drink Recipes for Your Next Great Read
    by

    Release date: Aug 25, 2026
    We're giving away 5 copies of Book Club Bar, written by the founders of the eponymous popular literary-inspired bars in New York City! ...more
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    Format: Print book

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    Availability: 5 copies available, 5764 people requesting

    Giveaway dates: Aug 22 - Sep 20, 2026

    Countries available: U.S.

  • The Official SpongeBob SquarePants Cookbook by Official Paramount Licensed
    The Official SpongeBob SquarePants Cookbook: Over 50 Treasured Recipes from Under the Sea

    Release date: Sep 22, 2026
    Enter for a chance to win a copy of THE OFFICIAL SPONGEBOB SQUAREPANTS COOKBOOK!
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    Format: Print book

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    Availability: 20 copies available, 4278 people requesting

    Giveaway dates: Aug 24 - Sep 21, 2026

    Countries available: U.S.

  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Joy of Cooking
    Mastering the Art of French Cooking
    Jerusalem: A Cookbook
    How to Cook Everything: Simple Recipes for Great Food
    Plenty
    The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
    The Food Lab: Better Home Cooking Through Science
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Essentials of Classic Italian Cooking
    Better Homes and Gardens New Cook Book
    Thug Kitchen: Eat Like You Give a F*ck
    The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
    Cravings: Recipes for All the Food You Want to Eat
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
    Essentials of Classic Italian Cooking by Marcella HazanThe Silver Spoon by Clelia D'OnofrioThe Splendid Table by Lynne Rossetto KasperMarcella's Italian Kitchen by Marcella HazanMade in Italy by Giorgio Locatelli
    Best Italian Cookbooks
    157 books — 59 voters

    Pleyn Delit by Sharon ButlerThe Medieval Kitchen by Odile RedonCookery and Dining in Imperial Rome by ApiciusThe Little House Cookbook by Barbara M. WalkerMrs Beeton's Book of Household Management by Isabella Beeton
    Historical Cookery
    320 books — 82 voters
    Love is the Main Ingredient by Lenore Nolan RyanThe NYC Kitchen Cookbook by Tracey CeurvelsYour Guide to Spice and Seasonings by Valeria RayThe Cinnamon Recipe Book by Valeria RayCrazy Dumplings by Amanda   Roberts
    A World of Wonderful Cook Books
    467 books — 102 voters

    Everyday Italian by Giada De LaurentiisMastering the Art of French Cooking by Julia ChildGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
    Cookbooks as Seen on Television
    208 books — 44 voters
    Mamushka by Olia HerculesJerusalem by Yotam OttolenghiJerusalem by Yotam OttolenghiTaste of Persia by Naomi DuguidThe Food of Morocco by Paula Wolfert
    Around the World in Cookbooks
    576 books — 65 voters


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    Tags contributing to this page include: cookbooks, cook-book, cook-books, cookbook, and non-fiction__cookbooks