7th Blog Anniversary and Giveaway Results!

Thank you all for participated in my 7th Blog Anniversary and Giveaway lucky draw, without you this event will not be a success! I have listed the participant in the below list. For the one didn't mention about gift I regard it as give away the chance to other. First time using this random.org, really headache for me. I used the "True random number generator" to generate the number, hopefully this is the right way to play this selecting game! 

谢谢你们的祝福与参予Awayofmind Bakery House七周年送礼幸运抽奖，感恩近几年把blog变food blog后一路有你们同行。参予者名单如下：

Gift 1 Winner/第一组 赢奖者:  Lena 

Gift 2 Winner第二组 赢奖者: 鲸鱼   

Winners, please send me your email address so I can contact you, Thanks!

赢奖者请记得Email我你的联络地址！

7th Blog Anniversary and Giveaway!

Awayofmind Bakery House is turning 7th in another two weeks time. I would like to say thank you to you, without your support my blog will not be what it is today. To show my appreciation, I would like to have two little giveaway for Awayofmind Bakery House's readers.

再过倆个星期Awayofmind Bakery House将七岁了，谢谢你们一直以来的支持！为表示感谢，我将送出俩分小礼物以表心意。 

第一组： 22cm 花式布丁模

Gift 1: 22cm non-stick pudding pan

第二组： 菊花杯子蛋糕模

Gift 2: 12 cup daisy cupcake pan

What you need to do/你只需：

说明你要的是哪一组的礼物，关注（follow）Awayofmind Bakery House blog，再说出我的其中一份料理，记得留下你的联络，就可以咯。谢绝匿名，谢谢各位的参与 ：）

You have to indicate your prefer gift, then "follow" Awayofmind Bakery House blog , and tell me one of my baking/cooking you like, leave your contact then it is done! Anonymous is not entitle for the giveaway, thanks for your participation! 

送礼活动今天开始, 截止日期是14/8/2013 早上8时（澳洲时间）

成绩揭晓是在一个星期后。

The Giveaway starts from today and ends on 14th August 2013, 8 am Australia time.

The result will be announced in a week time. 

5th Blog Anniversary and Giveaway!

Chocolate S'mores Pie ready for oven

My blog is six five years old! (my husband called from overseas to inform me that I failed my math, so embarrass!)  I created the blog in May 2006, my first post was on 24 August 2006. It started as a personal journal then documentary of my son daily life, eventually it becomes what it is today. I've written 261 blog posts, most of my posts captures my daily life and emotion. I would like to thank those who left your lovely comments and providing links to my blog. Thank you for your support throughout these years, and also thank you for sending your warm regards and hugs during days when I especially need it.

Chocolate S'mores Pie from Dinner with Julie, is a yummy sinful treat. I baked this easy pie using ready made shortcrust pastry sheet to celebrate my blog 6th 5th birthday!

Recipe adapted from Dinner With Julie with changes to the crust.

Crust:

Place a piece of pastry sheet into the baking pan, cut excessive. Blind bake in a 190C oven for 8 mins, or until golden brown around the edges of crust.

Filling:

1 cup whipping cream
8 oz. good-quality bittersweet chocolate, chopped
1 large egg
pinch salt
2-3 cups mini marshmallows

Steps:
Preheat oven to 190C. Bring the cream to a simmer in a small saucepan, and put the chocolate in a bowl. Pour the cream over the chocolate and whisk until smooth. Whisk in the egg and salt. Pour into the crust.

Bake for 25 minutes, until filling is softly set but still trembles slightly in the middle when you gently shake it. Cool completely on a wire rack.

Pile the marshmallows on top of the cooled filling and preheat the oven. Bake the pie for a minute – it browns quickly, so check it after 30 seconds – until the marshmallows are golden brown (My marshmallows didn't brown) Cool for 10 minutes before slicing with a sharp knife dipped in hot water, then wiped dry (do this before you cut each slice).

I'm submitting this post to Aspiring Bakers#10 Easy As Pie (August 2011) hosted by Janine from Not the Kitchen Sink!

Baked!

Oozing chocolate!!

I have a gift for you to show my appreciation. "Baking with Tiny Tots" is the book I intend to giveaway, why this book? Because this is the result behind all baking and cooking, we all want a healthier and better food for our children and family members. A family baking session is a lovely way to spend time together. Moreover, they are able to eat the results of their labour is invariably met with wonder and joy. Of course things may get a bit messy and the end product may not up to your expectation, but does this really matter? Is worth it to let the little one join us in the kitchen.

This book is divided into 5 sections, you may take a look on the contents page. If you would like to take a chance on wining the book, all you need to do is leave a comment at this post. You do not have to be a blogger to enter. Please leave a mail ID or a link so I can contact you should you win.

This giveaway is open to all readers till 24th August 2011 (10 am, Singapore time) I will randomly pick the lucky winner...old fashion way :)  Good Luck and have fun!