Showing posts with label Almond. Show all posts
Showing posts with label Almond. Show all posts

Thursday, 4 June 2026

Matcha Almond Cookies

   

I’ve adapted the Cranberry Shotrbread Cookies recipe to make a batch of Matcha Almond Cookies and it received rave reviews from my family.

Saturday, 2 May 2026

Cranberry Shortbread Cookies

  


This is a cookie where the cookie dough can be prepared in advance. I bought a mould to help with the shaping but you can do without the mould. 

The addition of orange zest certainly elevated the cookie to another level. Here is my super yummy Cranberry Shortbread Cookies!

Sunday, 9 January 2022

Coconut Almond Cookies


Yes, I love the combination of coconut and almond and here is another cookie that I've experimented using these two ingredients...Coconut Almond Cookies.

Saturday, 2 February 2019

Sesame Almond Florentine


I've always been using the recipe here and here to make Almond Crisps. This year,  I am using florentine premix bought from Phoon Huat to make this wonderfully addictive snack.

Wednesday, 18 January 2017

Sesame Almond Crisps



Sesame Almond Crips...I've adapted the usual recipe that I use here to make these yummy snack for this year's Chinese New Year. It is super nutty fragrant and crispy and so addictive that you just can't stop eating at one

Wednesday, 23 March 2016

Coconut Nutty Granola


Granola is a staple in my household. I regularly make a batch of these handy go-to snacks for my 'breakfast table' and 'snack bar'.

Wednesday, 27 January 2016

Almond Crisps



Almond Crips...these are one of the hot favorites in my household during Chinese New Year. It is super nutty fragrant and crispy and you can't stop eating at one piece. Trust me, you'll love these!

Thursday, 21 January 2016

Coconut Almond Cookies


Almond cookies are another of my favourite goodies that I will have in my household during Chinese New Year. 

Hang on!! This is not the usual Almond Cookies I normally make for the CNY festive season, because this time I've made some experiment in my kitchen and voila!...here's presenting my Coconut Almond Cookies!!

Monday, 16 November 2015

Granola Yogurt


I had some friends over the weekend and served this impromptu dessert - Granola Yogurt after our lunch. I was so glad it was very well received. Some of kids even asked for second helping!!

Tuesday, 22 September 2015

Monday, 21 September 2015

Homemade Five Kernel Mooncake Filling (五仁月饼馅)


My mom loves Five Kernel Mooncakes (五仁月饼) but I've never attempted making them myself. I saw Kwong Cheong Thye selling ready made five kernel filling but after seeing Kenneth's post on his five kernel filling (五仁馅), I decided to have my own Homemade Five Kernel Mooncake Filling (五仁月饼馅) this year.

Friday, 31 July 2015

Roasted Almond


This is a special post for the folks at NUTS. When I heard about their almond project, I was thrilled! Not only is almond one of my favourite food, it also packs load of benefits and sharing its benefits and the various ways to eat this healthy nut is my small way to help create awareness of this wonder food.

Friday, 1 May 2015

Granola Yogurt Cupcake


It's already late at night, the supermarket near my house has closed and I've run out of bread for tomorrow morning's breakfast. Since I've just made some Homemade Granola and have some Yogurt on hand, I decided to bake a batch of Granola Yogurt Cupcake (actually muffins should be more appropriate) for tomorrow's breakfast and to support my long time friend Cheryl who will be hosting the event Little Thumbs Up (May 2015: Yogurt).

Wednesday, 29 April 2015

Decaf Coffee and Almond Cake


This is one cake that I do not have to worry letting my girl eat even though there is an obvious coffee aroma from every slice. 

Well, it's decaffeinated! No worries about not being able to sleep after taking this delectable snack that is full of coffee aroma and nutty almond fragrance!!

Tuesday, 28 April 2015

Nutty Homemade Granola


I love granola. Not only is it one of my handy go-to snacks, it is also a great breakfast treat

Tuesday, 24 February 2015

Tangerine Torte


What do you do with so many tangerines during and after Chinese New Year? Why not transform them into a moist and aromatic Tangerine Torte!

Friday, 6 February 2015

Sunday, 21 December 2014

Almond Biscotti


I had my first biscotti when I was at a coffee joint many years back. I remembered how intrigued I was at how hard and crunchy this cookie snack was and how well it went with my cup of coffee.

Sunday, 14 December 2014

Celebration Fruit Cake


This is the first time I'm baking a fruit cake. This is one cake that my aunt will make and serve together with other goodies during Chinese New Year. During this festive Christmas season, I'm baking us a fruit cake, with booze added.

Tuesday, 15 July 2014

Matcha and Yuzu Tart



Tarts are one of my favourite pastries and I've recently found a beautiful combination for matcha and yuzu to make a Matcha and Yuzu Tart.

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