
We are so crazy about our Roasted Red Pepper soup that we're contemplating sticking it on the permanent menu. We spent hours in the test kitchen perfecting the flavor & texture of this soup.
My personal favorite way to enjoy this featured recipe is with a big dollop of sour cream or a handful of tortilla strips. In addition to the fabulous flavor of this creation, it looks as good as it tastes. What better way to celebrate the holidays than with a vibrant RED soup. 
Merry Christmas!
21.12.08
test kitchen: roasted red pepper
10.9.08
mix ins
How do you make a really good soup taste really great? Well, add a Mix-In of course! Add the perfect touch to your favorite soup by choosing from a variety of cheeses, crunchers, and toppers.
Crunchers
Tortilla Strips, Wonton Strips, Onion Crisps,
Peanuts, Slivered Almonds
Toppers
Sour Cream, Orzo Pasta, Coconut, Red Onions,
Pineapple, Bacon
9.9.08
news: weekly specials
Swiss Onion Soup
provo
Roasted Red Pepper Soup
south jordan
19.5.08
b is for berries


I've been nuts about this salad ever since I first tried it years ago. The sweet combination of fresh berries, poppyseed dressing, and cinnamon roasted almonds is like a perfect marriage in a salad bowl. I enjoy this salad so much that I tried to recreate it for a dinner party. It was a hit... although, I think it was still missing the Zupas touch.
6.5.08
menu: California Turkey Grilled Panini

I'm finally convinced that Spring is here and Summer is quickly approaching. To celebrate I ordered the California Turkey panini at Zupas this week. It was absolutely delicious!
The avocado on this California Turkey Panini is the star for me. Perfectly in season, this rich addition to the sandwich paired with fresh tomatoes, sprouts, muenster cheese, and ranch dressing seems to create an ideal lunch for a warm day. To top off the sandwich experience, Zupas always grills their paninis providing just enough crunch and the luxury of melted cheese.
Just writing about this sandwich has me hungry for another one...
